Alan Goldhamer is the founder of the TrueNorth Health Center in Santa Rosa, California, which has fasted 10,000 people for conditions ranging from diabetes and cardiovascular disease to autoimmune diseases.

​He noted that conditions that seem to be tied to dietary excess tend to respond predictably to the use of fasting followed by a health-promoting diet, which he describes as a low-salt, all-plant, high-fiber, low-fat, low-protein, and low-sugar diet.
​

​There are dietary guidelines for food; what about for beverages? A Beverage Guidance Panel was assembled to provide guidance on the relative health and nutritional benefits and risks of various beverage categories. They ranked them from 1 to 6, and water ranked number 1.

Soda ranked last at number 6. Whole milk was grouped with beer, with a recommendation for zero grams a day, in part out of concern for links between milk and prostate cancer, as well as aggressive ovarian cancer.
​

Japan is an amazing destination for many reasons, but for many travelers Japanese food alone is reason enough to visit. How about you! Are you interested in food tours, dining experiences or cooking classes! Maybe you just want to make reservation at your favorite restaurant but have difficulty speaking Japanese!

ByFood.com is Japan’s one-stop online booking site for foodie travelers.
​

Generally, the aims and objectives of Islamic organizations in Japan include promoting Halal awareness among Food, Beverage, pharmaceuticals and cosmetic producers, as well as Halal Tourism services such as Hotels and Restaurants.

Japan’s food sector and tourism industry were not familiar with the concept of Halal, but now they are striving to seek new local and international markets through Halal. Halal which is a term exclusively used in Islam, has now become a universal concept.

As a result of Coronavirus pandemic which has affected the livelihoods of people across the world, government of Japan has been offering a range of financial support to help individuals and companies that have suffered a loss of income.

The COVID-19 pandemic outbreak has forced many businesses to close down or reduced their services causing employees to work fewer hours or even lose their jobs.