Criteria
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Food Additive
Pectin
It is extracted from citrus fruit or apple sugar.
Used in: jam, jelly, ice cream, lactic acid drink and cream cheese.
Pepsin
It is extracted from the gastric mucus membranes of animal and fish.
Used in: meat and marine processed food.
Lecithin
Soybean lecithin is separated from the oil seed like beans and yolk lecithin is separated from the yolk.
Used in: margarine, shortening, chocolate, bread, biscuit and macaroni.
Dextrin
It is made from cornstarch or potato starch.
Glycine
It is a kind of amino acid contained in protein.
Used in: dried squid, instant soup, marine processed food and baked snacks.
It is extracted from citrus fruit or apple sugar.
Used in: jam, jelly, ice cream, lactic acid drink and cream cheese.
Pepsin
It is extracted from the gastric mucus membranes of animal and fish.
Used in: meat and marine processed food.
Lecithin
Soybean lecithin is separated from the oil seed like beans and yolk lecithin is separated from the yolk.
Used in: margarine, shortening, chocolate, bread, biscuit and macaroni.
Dextrin
It is made from cornstarch or potato starch.
Glycine
It is a kind of amino acid contained in protein.
Used in: dried squid, instant soup, marine processed food and baked snacks.